Recipe: Saskatoon Chicken En Creme
A savoury way to feature the Saskatoon berry. Try this at your next family supper! Serves 6.
Ingredients:
- 2 tbsp. butter
- 6 chicken breast halves
- 1 can cream of chicken soup
- 1 can mushrooms, drained
- 1 can chopped pineapple
- 1 cup saskatoon berries
- ¼ cup wine, optional
Instructions:
- Preheat oven to 350°F
- Melt butter in a 9x13” baking dish
- Turn chicken in butter to coat, place skin side up in baking dish
- Bake uncovered for 40 minutes
- Combine soup, mushrooms, pineapple, and saskatoon berries. Spoon over chicken and bake for another 15-20 minutes.
- Serve over rice
As concern over coronavirus grows, we want to let you know that we are taking extra measures to keep our customers safe.
New sanitization procedures we’ve introduced:
Sanitizing all tables and chairs after every use
Sanitizing utensils, menus, salt shakers etc.
Sanitizing bathrooms multiple times a day
Sanitizing debit / credit card machines after every use
Sanitizing all door handles multiple times a day
Keeping waffle / pancakes toppings in the back (servers will put on requested toppings from the kitchen)
Public health experts say it's safe to dine out as long as you take appropriate precautions, such as frequently cleaning your hands with soap or hand sanitizer and keeping your distance from other people.
If you feel ill, please stay home 🙏
*We are still open daily 11 am - 4 pm.
*We do have take out options and frozen perogies, cabbage rolls and sausage for sale.
