Friday Flower Feature - Succulents
theberrybarn • March 23, 2018
This week’s Friday Flower Feature is the popular succulent! These trendy, decorative plants are a relatively low maintenance to your home and can be grown both indoors and outdoors. Not all succulents are suited for growing indoors, those that prefer low lighting will have more success growing indoors. Your indoor succulents should be placed near the brightest area of your home, near a window that gets light all day is a great option.
Brightly coloured succulents require direct sunlight and flourish growing outdoors. Outdoor succulents require approximately six hours of bright, indirect sunlight each day.
Succulents require a surprising amount of water to thrive. The best way to care for them is to soak the roots with water then allow them to dry out for a few days, then repeat the process.
Additional care instructions include:
- Allowing your succulent enough air flow, avoid glass containers for your indoor plant as they restrict breathability
- During the cooler months of the year, indoor succulents experience a dormant period where they do not need as much water.
- For outdoor succulents, too much water is worse than too little - it is best to keep outdoor plants in a dry area to help reduce rot. Another way to preserve them is covering them from rain under a roof
- Succulents need very little fertilizer, one dose per month with water is sufficient
Succulents offer endless planting possibilities with their different colours, textures, and habits. With a wide variety in bloom times your succulent garden will always have colour.
Check our tips on how to make sure your yard is ready for the new season.
As concern over coronavirus grows, we want to let you know that we are taking extra measures to keep our customers safe. New sanitization procedures we’ve introduced: Sanitizing all tables and chairs after every use Sanitizing utensils, menus, salt shakers etc. Sanitizing bathrooms multiple times a day Sanitizing debit / credit card machines after every use Sanitizing all door handles multiple times a day Keeping waffle / pancakes toppings in the back (servers will put on requested toppings from the kitchen) Public health experts say it's safe to dine out as long as you take appropriate precautions, such as frequently cleaning your hands with soap or hand sanitizer and keeping your distance from other people. If you feel ill, please stay home 🙏 *We are still open daily 11 am - 4 pm. *We do have take out options and frozen perogies, cabbage rolls and sausage for sale.
The start of a new year is always a great time to take a look back and celebrate everything that happened in the past year. Share your best Berry Barn moments with us by tagging @theberrybarnyxe
This BLOG post was originally published in 2019. To view 2021 Christmas Events visit this page https://www.berrybarn.ca/attractions#christmasevents
2021 Update: OPEN: Saturday-Monday October 9th-11th from 11am-7pm Friday, October 15th from 4pm-7pm Saturday & Sunday, October 16th-17th from 11am-7pm Friday, October 22nd from 4pm-7pm Saturday & Sunday, October 23rd-24th from 11am-7pm Friday, October 29th from 4pm-7pm Saturday, October 30th from 11am-7pm Halloween - Sunday, October 31st from 11am-8pm Admission: $5 per person Get 50% OFF with the same day receipt from our restaurant! Haunted House is set up in the heated greenhouse so we ask that everyone over 12 years old has proof of double vaccination by at least 14 days and provides ID to match. Masks are also required. Thank you for your understanding! Disclaimer: Please note that it is a Haunted House, so there will be lights and live actors trying to scare you. It may not be suitable for small children or highly sensitive people. Parents need to use own discretion. *CASH ONLY
There are so many things to love about fall… Beautiful coloured leaves, fresh apples, cozy sweaters, Thanksgiving and Halloween, to name a few. But there is one thing in particular about autumn that we look forward to every year. And that’s pumpkin season! With so many pumpkin dessert recipes, there’s no need to limit yourself to pie or pumpkin spice lattes. Surprise everyone with this shockingly impressive pumpkin mousse recipe.
It’s always difficult to transition from summer to fall but we still have a lot of fun activities for you and your family!
Not everyone knows that Saskatoon Berries are closely related to the apple family. They’re high in fibre, protein and antioxidants and are considered a better source of calcium than red meats! They’re Canada’s Superfruit and it doesn’t really matter if you eat them straight from the bush or in your favourite pie. Picking Saskatoon Berries may take a lot of time, so here’s a super easy recipe for a sweet and delicious no bake cheesecake! Ingredients: Saskatoon berries (3 cups), 1/4 cup sugar, 2 tbsp lemon juice, 2 cups whipping cream, 16 oz cream cheese (2 bricks), 1/4 cup lemon juice, 1/2 cup sugar, 30 crushed graham crackers, 1/2 cup melted butter, 1 tbsp sugar Instructions: Whip your whipping cream and set aside. In a bowl, whip the cream cheese with lemon juice and 1/4 sugar. Combine with the whipping cream. In a separate bowl, add three cups of saskatoon berries, 1/2 cup of sugar, and 2 tbsp lemon juice and blend. Mix cream cheese and saskatoon berry mixture together. Crush 30 graham crackers and mix with 1/2 cup butter and 1 tbsp sugar. Press into the bottom of a cheesecake pan. Spread the cheesecake mixture and chill in the refrigerator for about 4 hours. Enjoy!!!
